Chung Jung One Matsul Cooking Wine with Ginger and Plum 410ml
Matsul Cooking Wine with Ginger and Plum
Matsul with Korean ginger and plum removes the smell of the meat, softens the meat and makes meat dishes more delicious.
It removes the smell of fish dishes and keeps the fish flesh firmly, making the fish dishes more clean.
If you use it in sushi, stir-fried dishes, and noodle dishes, it will improve the richness and flavor of the dishes.
Ingredients
Water, High Fructose Corn Syrup, Sugar, Glucose, Vinegar, Salt, Ginger Extract, Alcohol, Plum Extract, Citric Acid (E330), Malic Acid (E296), Lactic Acid (E270), Succinic Acid (E363).
Frequently Asked Questions
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Normal delivery time
Finland: 1-2 business days
Baltics: 2-3 business days
Sweden: 2-5 business days
You can check your order status from "Tracking Order" menu on the bottom of page.
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Most items, such as snacks and ramen, should be stored in a cool, dry place. For products like kimchi or drinks, we recommend refrigerating them after opening to maintain freshness.
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Yes! We offer a variety of vegan and gluten-free products. You can easily filter these options while browsing or check the product description for specific dietary information.
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Due to health and safety regulations, we cannot accept returns on food products once opened. However, if you receive a damaged or incorrect item, please contact our customer service within 14 days for a replacement or refund.